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Proficiency Testing
NSI (USA)
LGC AXIO (England)
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PTS (Italia)
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SLH-WISC Crytosporidium PT
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Microbiological Standard Strains (CRM)
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LGC STANDARDS
Toronto
Dr-Ehrenstorfer
Easi-tab™
Mikromol
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Metal Standard - SEISHIN-JP
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LGC AXIO (England)
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Mycotoxins in rice
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Elements in processed meat
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Nutritional analysis in ground pasta
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Commercial sterility in milk
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Quetiapine in serum
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Sertraline/Norsertraline in serum
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Citalopram/Norcitalopram in serum
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WFD D - Phenols in surface and groundwater
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Nutritional Analysis of fish meal
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Organophosphorus Pesticides in wastewaters and effluents
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Quality of Hand Sanitiser
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E-liquid physical/chemical analysis
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Pesticides in citrus fruits
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Quality parameters in relish
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Trace elements in powdered cosmetics
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Mycotoxins in animal feed
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EQS Metals (at typical potable levels, preserved in 0.5% Nitric Acid)
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Ethylene oxide in sesame based products
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Elements in dried fruit
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Salmonella Enteritidis and/or Salmonella Typhimurium in chicken (Detection)
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Ponceau 4R; Carmoisine; Sunset Yellow; Indigo Carmine in liquid test material
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Toxic Alcohols in blood
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Haloacetic Acids
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Ethylene oxide in spices
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Sea Water – Nutrients
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Nutritional analysis and fatty acids in potato crisps
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Quality of Face Masks
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Clozapine/Norclozapine in serum
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Dissolved Metals in Surface Water (Preserved in 0.5% Nitric Acid)
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Listeria in herbs (Detection)
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TVC, yeast and mould in air filter
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Water activity of spices
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